Mojo Marinated Pork Tenderloin

Pork tenderloin is the inside tenderloin, also known as the SOAZ. In less technical terms, us Hoosiers call this the catfish cut. Super tender, toss it on the grill or in the oven for a delicious protein to build your meal around. Sustainably farmed and without antibiotics or hormones. These tender bits are seasoned with orange juice, olive oil, lime juice, salt, garlic, mint, oregano, cumin. Approximately 1 lb.

Grill, Bake, Or Pan Fry until internal Temperature is 145F. Our preferance is to grill this one over charcoal or pan sear and finish in the oven.

Ingredients: pork, orange juice, olive oil, lime juice, salt, garlic, mint, oregano, cumin