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Pork & Mushroom Sausage
$12.00
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Out of stock
This sausage was inspired by mushroom risotto. Ground antibiotic & hormone free pork and blended with fresh local oyster mushrooms, parmesan, white wine, shallot, garlic and sea salt. Grill, bake, or pan fry!
Ingredients: Pork, Mushroom, Parmesan (milk cultures, enzymes, salt), white wine, salt, shallot, garlic, natural hog casing
contains milk
Preparation Suggestions:
– Serve on a bun with fresh mozz and mushroom gravy
– Slice and brown the slices in a pan, serve on pizza
– Remove from casing, brown in pan and add to red sauce for pasta
– Slice and brown and serve on pasta w/ red sauce
| Weight | 1.0625 lbs |
|---|---|
| Dimensions | 4 × 4 × 1 in |
