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Potato & Cheese Taquitos w/ Salsa
Corn tortillas filled with roasted potato and cotija cheese, pan fried until perfect. Served with fresh red salsa. 10 oz.
Ingredients: Potato, corn tortilla, queso fresco, salt, salsa (tomato, onion, serrano, garlic, salt).
Cooking Instructions: Remove salsa from container. Heat in microwave on high for 90 seconds, repeat until steaming. Dip in salsa.
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