Spicy Fish Meatballs w/ Couscous and Yogurt Sauce

These light and lovely meatballs are made with salmon, halibut, pepper paste, eggs, panko, spices, and salt. Served with delicious couscous with onion, garlic, pepper paste, and olive oil and a side of scratch made yogurt sauce with mint and lime juice. This low effort meal serves 1 and is sure to put a smile on your face. Just pop in the microwave for 90 seconds and repeat as needed until steaming.