Babaganade Eggplant & Olive Salad

Babaganade Eggplant & Olive Salad is your Mediterranean flavor bomb – the plant-based sensation that’s the best of baba ghanoush and tapenade combined, crafted right here in Indianapolis by our local friends at Eat Surreal!

This craveable spread starts with smoky charred eggplant blended with briny kalamata olives, garlic for punchy depth, and a touch of oil for silky smoothness. Completely dairy-free, nut-free, and gluten-free, it’s a guilt-free indulgence packed with whole-food ingredients and plant-powered goodness – perfect whether you’re vegan, have dietary sensitivities, or just love bold, savory flavors that feel good.

Slather it on cucumbers, pita, crunchy bread, or pizza for instant snack bliss. Use as a topping for falafel wraps or grilled veggies. Dollop on burgers, mix into pasta salads, stuff into peppers for easy apps, or warm it slightly as a dip. And yes – it pairs insanely well with our meaty lineup: think a generous swipe alongside Traditional Smoked Bacon for smoky-briny contrast, or layered into a charcuterie board with Andouille, Chorizo, or Boerewors and our build-your-own kits for the ultimate crowd-pleasing Mediterranean twist.

Why Indy loves this best-seller:

• Handmade locally by Eat Surreal with clean, whole-food ingredients (smoky eggplant, kalamata olives, garlic + olive oil base)
• No dairy, nuts, or gluten – but full-on smoky, briny flavor and creamy texture
• Versatile AF: spread, dip, top, stuff, or mix
• Supports fellow local makers while adding global flair to your meals

Grab the Babaganade today and GET THE SMOKE! Available for local pickup at 4201 Millersville Rd, Indianapolis, or ship nationwide (free over $145; free in IN over $99). Pro tip: Add it to your next charcuterie kit order and watch it steal the show with its eggplant-olive magic.

Want recipe inspo? Check out Eat Surreal’s page: Eat Surreal Babaganade. Or pair it with our charcuterie kits for effortless entertaining.