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Bourbon Brown Sugar Boneless Smoked Ham

$80.00

Old Major Bourbon Brown Sugar Boneless Smoked Ham is here for Easter. Indiana Pork injection brined with our special blend of bourbon, brown sugar and spices. Hot Smoked with hickory and cherry, packaged with a bourbon and brown sugar glaze.

The hams are variable but priced and sold on an average weight of 8LBS.

**All Thanksgiving Pre-order items designated for PICKUP at our public smokehouse located at 4201 Millersville Road, Suite 119, Indianapolis, IN 46205, will be available the week of Thanksgiving

Pre-order items designated for shipping will be shipped the week prior to Thanksgiving. **

Old Major Bourbon and Brown Sugar Boneless Smoked Ham 

Hams are fixed price on an average of 8LBs. Actual weight could be +/- 1LB.

This is pre-order for Thanksgiving

**All Thanksgiving Pre-order items designated for PICKUP at our public smokehouse located at 4201 Millersville Road, Suite 119, Indianapolis, IN 46205, will be available the week of Thanksgiving

Pre-order items designated for shipping will be shipped the week prior to Thanksgiving. **

RE-HEATING INSTRUCTIONS:

  • Preheat the oven to 325 degrees Fahrenheit
  • Cover the Ham with Foil
  • Let it heat for 5 minutes per pound (approximately)
  • Remove foil and turn on broiler, cover with glaze and watch closely so that the glaze melts but does not burn.
  • We suggest a Finish temperature of 150F

 

Weight 9.0 lbs
Dimensions 9.0 × 9.0 × 9.0 in